Flax Seeds
Flax Seeds
Rich in nutrients and mild in flavor, these seeds are widely used in health foods, baking, and dietary applications.
- Botanical Name: Linum usitatissimum
- Form: Whole dried seeds
- Color: Golden or brown (varies based on variety)
- Packing: PP/Jute bags of 25kg or 50kg, with custom packaging available as per buyer’s requirement.
- Container capacity:
- 20 FT Container: 19 Metric tons (MT)
- 40 FT Container: 26 Metric Tons (MT) - Shelf Life: Up to 2 years when stored in a cool, dry place, away from moisture, light, and heat.
Product Details:
Packing & Storage
| Parameter | Value / Specifications |
|---|---|
| Appearance | Small, flat, oval-shaped seeds with a shiny surface |
| Purity | 99% to 99.5% |
| Moisture Content | 8% to 10% max |
| Foreign Matter | 0.5% max |
| Total Ash | 3% to 5% max |
| Omega-3 Fatty Acids | 20% to 23% |
| Protein Content | 18% to 20% |
| Fiber Content | 28% to 32% |
| Total Fat | 35% to 40% |
| Carbohydrates | 29% to 35% |
Uses:
- Rich in nutrients, they are commonly added to smoothies, cereals, and health drinks.
- Often ground and used in baking to enhance texture and nutritional value.
- Blended into doughs, breads, and snacks for added fiber content.
- Also used in health foods and dietary preparations.
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