Cottonseed Cake
Cottonseed Cake
Cottonseed cake is a protein-rich by-product obtained after oil extraction from cotton seeds (Gossypium spp.). At Bluepeak Ventures, we import quality cottonseed cake from Africa, ensuring consistent supply, competitive pricing, and reliable quality for feed manufacturers and bulk buyers.
- Botanical Name: Gossypium spp.
- Product Type: Cottonseed Cake
- Origin: Africa
- Form: Cake / Broken cake
- Color: Brown to dark brown
- Packing: Packed in PP woven sacks or bulk bags, typically in 50 kg, with customized packaging options available.
- Storage: Store in a cool, dry place away from moisture and contamination.
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Container Capacity:
- 20 FT Container: Up to 20-22 Metric Tons (MT)
- 40 FT Container: Up to 26-28 Metric Tons (MT) - Shelf life: Up to 6–12 months when stored in a cool, dry place away from moisture, pests, and direct sunlight.
Product Details:
Packing & Storage
| Parameter | Value / Specifications |
|---|---|
| Appearance | Cake / chunks / pellets |
| Color | Brown to dark brown |
| Moisture Content | Max 10–12% |
| Crude Protein | 27% Min |
| Crude Fiber | 16% Max |
| Oil | Approx 10% |
| Sand & Silica | 2% Max |
Applications / Uses:
- Widely used as a protein supplement in cattle and ruminant feed.
- Supports milk production and overall livestock performance.
- Used in feed formulations as a cost-effective alternative to other meals.
- Suitable for large-scale feed manufacturing and bulk usage.
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